This recipe works really well with a see through cut cold smoked oily fish such as eel.For the smoking you could use dry seaweed,oak chips or even a blend of teas.
We will be using Dry Oregano.
The Red Watercress you can get it from @WestlandsWow or a herb producer.If you cannot find it, use purple or normal green.
Watercress adds such a fresh and peppery taste, I love it.
to be continued…. need to go and cook this . Will be posting full recipe and photos soon